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Storage, Shelf Life, and Food Safety
Refrigerator Storage: Store your pickled onion juice in a sealed glass jar or airtight squeeze bottle in the refrigerator.
Shelf Life: Because of the high acid content and salt concentration, the juice will safely keep for 2 to 3 months refrigerated. Its brightness may mellow slightly over time, but it remains safe and delicious to consume.
Safety Note: This is a refrigerated quick-pickle brine, not a shelf-stable canned product. Always keep it stored cold in the refrigerator.
Nutritional Information
Note: Nutritional values are approximate and calculated per 2-tablespoon serving of strained pickled onion juice.
Calories: 10 kcal
Total Fat: 0 g
Sodium: 320 mg (varies based on salt content)
Total Carbohydrates: 2 g
Sugars: 1.5 g
Protein: 0 g
